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2 events,
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This webinar was intended for technical assistance providers and provided an overview of opportunities for improving the sustainability and efficiency for refrigeration equipment. The presenters also discussed how TAPs can make referrals to other programs for a deeper opportunity analysis and implementation support. Speaker Bios: Scott Moore has over forty years of engineering, maintenance and […]
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This webinar was intended for technical assistance providers and provided an overview of opportunities for improving the sustainability and efficiency for refrigeration equipment. The presenters also discussed how TAPs can make referrals to other programs for a deeper opportunity analysis and implementation support. Speaker Bios: Scott Moore has over forty years of engineering, maintenance and […] |
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The webinar included the following presentation: Tom Kraemer, CH2M and Greg McCarron, SCS Engineers Anaerobic Digestion of Post-Consumer Food Scraps |
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9:30 Welcome and Logistics Jennifer Griffith, P.E., NEWMOA 9:45 What Is 1,4-Dioxane and Why Do We Care About It? Christopher Teaf, Ph.D., Florida State University Historical use and prevalence Chemistry and behavior in the environment Sampling and analytics Toxicology Brief case studies 10:45 Networking […] |
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The focus of this webinar was on two key sustainability opportunities within grocery stores: refrigerant leak reduction, specifically identifying high-impact practices that reduce risk; and energy efficiency through opportunities for retrofits, re-commissioning, retro-commissioning, and installing new technologies. Grocery stores benefited from this session with specific actions they can take to reduce their operating costs. Speaker […] |
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