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The amount of food wasted in the United States is staggering. In the U.S. more food ends up in landfills and incinerators than any other material - even more than paper and plastic. This is especially true for the hospitality sector, where a considerable portion of the budget goes towards buying food - and then […] |
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2012 Northeast Assistance & Pollution Prevention Roundtable in EPA Region 1
The Region 1 Northeast Assistance and P2 Roundtable meeting agenda was developed by the Roundtable Steering Committee. The purpose of this meeting is for EPA and the A & P2 programs from state and local government, academic institutions, and non-governmental organizations in New England to coordinate efforts to advance P2 and sustainability in the Region. […] |
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